Aroma: Herbaceous, peppery/spicy, fresh and warm.
Latin Name: Anethum sowa
Country of Origin: India
Cultivation Method: Harvested from wild growing plants
Extraction Method: Steam distilled
Extracted From: Seeds
Color: Pale yellow
Perfumery Note: Middle
Consistency: Liquid
Aromatherapy Properties: Stimulating, revitalizing, restorative. Purifying and cleansing. Balancing.
Suggested Use: Sniff directly from the bottle to curb your appetite. Very satisfying, 0 calories, and a great weight loss scent!
History: It is said that the seeds were chewed by early Americans to suppress appetite during church services. Just like Fennel, Dill Seed Oil can be a regulator for food cravings. Dill Seeds are sometimes baked into savory breads in Germany and Scandinavia, for great "bursts" of flavor.
Specific Safety Information: Non-toxic, non-irritant. GRAS (Generally Regarded As Safe) approved by the FDA as food flavor. Avoid in pregnancy.
Certain essential oils maybe contraindicated with certain medical conditions. Ask your doctor if you have any questions before use. This information has not been evaluated by the Food and Drug Administration and is not intended to diagnose, treat, prevent, or cure a disease.
